Back To MenuShare00000MEAT OF THE ORDER - DINNER MENUScottsdale, AZRACK OF LAMB$54Dijon Herb Encrusted with a side of Mint Jelly, Served with Roasted Garlic MashMeat Temp:Pittsburg Black & Blue Rare Med Rare Medium Med Well Well Done Add King Crab to Entrée:Add Half Pound +$35Add Full Pound +$55Reviews Remind Me To Try This Share this item