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Frashers Tavern
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DINNER PRIME

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DINNER PRIME

PRIME MENU

$67 per person

FAMIY STYLE APPETIZERS

(Choice of 2 for entire party)

POTATO SKINS
10001

POTATO SKINS

$9Large Potato Wedges, Bacon, Cheddar Cheese, Black Bean Salsa & Cilantro Sour Cream

10001
10001

HOUSE SMOKED SALMON

$17Capers, Red Onions, Hard Boiled Egg, Tomatoes, Horseradish, Lavash Flatbread

10001
TOASTED RAVIOLI
20002

TOASTED RAVIOLI

$10Cheese or Meat Breaded Ravioli, Served Golden Brown with House Marinara

20002
ONION MOUND
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ONION MOUND

$10Crispy Onion Strings, Frashers Cajun Spice Blend, Chipotle Ranch

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SOUP & SALAD

(Choice of one for entire party)

71006

PEPPERCORN STEAK SOUP

Tender Pieces of Beef in Peppercorn Brandy Cream

71006
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MAYFAIR SALAD

Our Version of The Classic Caesar Salad, Crisp Romaine Hearts, Tossed with Asiago Cheese, Herb Garlic Croutons

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FRASHERS HOUSE SALAD
20002

FRASHERS HOUSE SALAD

$8Mixed Greens, Heirloom Tomatoes, Herb Garlic Croutons, Rice Vinaigrette

20002

ENTREES

(Choice of 3 Entrees for entire party)

SOULARD PASTA
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SOULARD PASTA

$29Pan Roasted Shrimp, Andouille Sausage, Trinity of Vegetables, Cajun Cream Sauce, Fettuccine

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FILET MIGNON
40004

FILET MIGNON

LINZ Heritage Angus Beef, Our Secret Basting Sauce, Roasted Garlic Mash Potatoes, Mustard Green6 oz $3810 oz $49

40004
PORK CHOP
31002

PORK CHOP

$29Double Cut Frenched Pork Chop, Cooked Frasher's Style, Roasted Garlic Mash & Broccolini

31002
21001

RIBEYE STEAK

$39LINZ Heritage Angus Beef, Our Secret Basting Sauce, Roasted Garlic Mash Potatoes, Mustard Green

21001

A LA CARTE SIDES

(Choice of 2 family style sides for entire party)

GREEN CHILI MAC & CHEESE
10001

GREEN CHILI MAC & CHEESE

$6

10001
10010

SKILLET MUSHROOMS

$6

10010
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GRILLED ASPARAGUS

$9

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CREAMED SPINACH
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CREAMED SPINACH

$9

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ROASTED BROCCOLINI

$6

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DESSERT

(Choice of one for entire party)

GOOEY BUTTER CAKE
30012

GOOEY BUTTER CAKE

Frashers Signature Dessert, Golden Sponge Cake, Bailey's & Butterscotch Sauce

30012
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CLASSIC CHEESECAKE

Creamy NY Style Cheesecake, Berry Coulis

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