Back To MenuShare30003MEAT OF THE ORDER - DINNER MENUScottsdale, AZPRIME RIB (WEEKENDS ONLY)Slow-Cooked Prime Rib, Served with House Au Jus, Creamy Horse Radish, and Roasted Garlic Mash12oz $4620oz $64Rare Medium Rare Medium Medium Well Well Done Add King Crab To Entrée:Add Half Pound +$35Add Full Pound +$55Reviews (2) Remind Me To Try This Share this item