DINNER MENU

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DINNER MENU

STARTERS

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BBQ Wings

$16House Smoked Wings, Frashers BBQ Sauce, Chipotle Ranch

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Smoked Salmon

$17Capers, Crostini, Egg, Red Onion, Horseradish Mouse

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Seared Scallop

$19Bacon-Wrapped Scallops with a Balsamic Reduction.

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20002

TOASTED RAVIOLI

$10Cheese or Meat Breaded Ravioli, Served Golden Brown with House Marinara

20002

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Crab Cakes

$18Stuffed with Trinity Vegetables Served on a Bed of Jicama Slaw, with our Jalapeño Remoulade.

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SOUP & SALADS

82006

PEPPERCORN STEAK SOUP

$12Tender Pieces of Beef in Peppercorn Brandy Cream

82006

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MAYFAIR SALAD

$8Our Version of The Classic Caesar Salad, Crisp Romaine Hearts, Tossed with Asiago Cheese, Herb Garlic CroutonsAdd Chicken +$8Add Steak +$10

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20002

FRASHERS HOUSE SALAD

$8Mixed Greens, Red Onions, Tomatoes, Provel Cheese & Herb Garlic Croutons with our Rice VinaigretteAdd Chicken +$8Add Steak +$10

20002

MEAT OF THE ORDER

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FILET MIGNON

Angus Beef, Our Secret Basting Sauce, Served with Roasted Garlic Mash6 oz $4010 oz $52

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PRIME RIB (WEEKENDS ONLY)

Slow-Cooked Prime Rib, Served with House Au Jus, Creamy Horse Radish, and Roasted Garlic Mash12oz $4020oz $56Rare Medium Rare Medium Medium Well Well Done

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BABYBACK RIBS

$32Served with Creamed Corn and Roasted Garlic Mash

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RACK OF LAMB

$42Dijon Herb Encrusted with a side of Mint Jelly, Served with Roasted Garlic Mash

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42002

RIBEYE STEAK

$4214oz Angus Beef, Our Secret Basting Sauce, Served with Roasted Garlic Mash

42002

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ALASKAN KING CRAB LEGS

Butter Poached King Crab, Served with Asparagus and Roasted Garlic Mash1/2 lb $451 lb $65

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41012

PORK CHOP

$32Double Cut Boneless Pork Chop, Cooked Frasher's Style, Served with Broccoli and Roasted Garlic Mash

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FAVORITES

20002

HOUSE CHEESEBURGER

$178oz Angus Beef Patty on a Sesame Seed Bun, American Cheese, Sautéed Onions, Pickles, Ketchup, and Mustard, Served with Fries

20002

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PRIME RIB SANDWHICH (LIMITED CALL FOR AVAILABILITY)

$23Garlic Toasted French Baguette, Slow Cooked Prime Rib, Provel Cheese, Carmelized RedOnions, with Fries

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SCALLOP PASTA

$36Half a pound of Scallops served over Fettuccini with our Cajun Cream Sauce

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STEAK SANDWICH

$23Grilled Tenderloin, Our Secret Basting Sauce, Provel Cheese, Sauteed Peppers, and Onions. Served with Fries.

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CHICKEN CORDON BLEU

$27Breaded Chicken, Stuffed with Smoked Ham & Provel Cheese, in a Dijon Thyme Buerre Blanc Sauce, Served with Roasted Garlic Mash

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10010

SCOTTSDALE STEAK SALAD

$23Mixed Greens, Sliced Filet, Crispy Corn, Avocado, Dried Blueberry, Power Grains, and Tomatoes, Served with our Raspberry Vinaigrette

10010

A LA CARTE SIDES

20002

GREEN CHILI MAC & CHEESE

20002

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ROASTED BROCCOLI

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GRILLED ASPARAGUS

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FRENCH FRIES

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10010

SKILLET MUSHROOMS

10010

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CREAMED CORN

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ROASTED GARLIC MASH

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DESSERTS

30012

GOOEY BUTTER CAKE

$10Frashers Signature Dessert, Golden Sponge Cake, Bailey's & Butterscotch Sauce

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CLASSIC CHEESECAKE

$12

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CHOCOLATE DECADENCE DELIGHT

$12

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CREME BRULEE

$10

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